At a glance
Expert note
Pros
- Connected Wi-Fi
- Improved flavors
- Touch screen checks
- 10 functions
Disadvantages
- Poorly designed steam rack
- The application does not add much
- Small advice without online access
Our verdict
Wi-Fi connectivity and a complementary application can be the functionality of the Pot Pro 5.7L multicore title, but in reality it does not add much. Beyond the recipes, there are few extra that the offer that cannot be made on the device's touch screen. Instead, it is the “Nutribost” feature that gives this cook an advantage over others: mixing ingredients in the pot for richer flavors, more creamy risottos and soft rice, no special skills required. For those who love the right food quickly, Nutriboost will change the situation.
Price during the examination
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Best price today
Price during the examination
$ 169.99
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$ 149.95
$ 149.99
$ 169.99
$ 200
$ 255.97
The instant pot is not the type to rest on its laurels. Although it already has an army of fans, the company has aimed to improve the multi-market much appreciated. Such a version is the new Multi-Maisons Instant Pot Pro 5.7L, called Instant Multi-Usage Pruit Pot 6qt pressure cooker in the United States.
Equipped with Wi-Fi and an application, it can therefore be controlled remotely and guide you step by step through the recipes, it also has an option called “Nutribost”. This creates a movement that imitates coarse during pressure cooking and cooking rice, improving flavor and improving texture for better results throughout.
Design and build
- Capacity of 5.7 l
- Stainless steel cooking pot and vapor holder
- Complicated display and controls
At first glance, the multicocourcement Theinstant Pot Pro 5.7l / 6qt looks like most rivals, although a little more elegant. This is due to reflective touch screen controls which, when extinguished, leaves only a visible dial.
Remove the lid and inside, you will find a robust stainless steel cooking pot with handles and practical filling lines, and an optional steam grid. Multi-butons is not particularly bulky at 6.75 kg and a well tidy 32.5 x 35.5 cm, which makes it easy to store at the back of a worktop (although the amount of steam emitted means that you will need above authorization when used).
It happens enormously on the touch screen … This is where the application can be an advantage, because it facilitates the adjustment of the stove
Light it and the touch screen is a riot of icons and words: although most are explicit, you will have to download the complete instructions because the basics included are not sufficient.
Its commands allow you to select one of the eight “intelligent” programs (including steam, rice, pressure cooking and under-lives), the level of pressure from low to high if necessary, time, temperature, ventilation to steam (ranging from natural to rapid), as well as optional Nutribost extras and delay delay.
Rachel Ogden / Foundry
There is also a display which shows that the cook preheated, cooked or stands warm as well as connected to Wi-Fi: in short, it happens enormously on the touch screen. The panel can also be difficult to distinguish in bright light, especially from an entire room. This is where the application can be an advantage, because it facilitates the adjustment of the stove.
Performances and features
- Step -by -step recipes in the application
- General cooking instructions far from complete
- Steam cooking option
It took a few attempts to connect the cook to the application, but once we found a good range of step -by -step recipes and the possibility of receiving notifications on the different stages of the kitchen.
However, apart from that, everything it provides is a slightly easier way to define and modify the orders. In addition, we found that the application was not able to select the adjustment of the smuggler remotely, so you cannot preheat this before being in the kitchen.
Rachel Ogden / Foundry
Most multi-butons give an idea of times and temperatures for different foods. However, even in the complete instructions, there was no guide, there is therefore a certain degree of tests and errors if you have not used multi-butons before or if you replace an older / slower model. We decided to spray the broccoli flagships using the dedicated program, which had a time by default for 10 minutes.
The steam grid is quite low in the bowl, limiting the amount of water you can add for the steam, but we liked it to have handles for the removal afterwards. The rack also had large holes, which makes it adapted only to larger items, such as dumplings: our flagships tended to fall unless stacked against each other.
Preheating lasted five minutes. After the flows of the cooking time, the broccoli was well cooked but not too soft, and it retained its color.
Then we cooked long grain rice using the smart program and the Nutribost option. This uses pressure steam to cook the rice quickly – but it was not clear at what speed or the amount of water to be used to allow less evaporation. We opted for the same amount of liquid as that specified by the rice package, and we noted that conventional cooking on the cooking plates would have taken 18 minutes compared to the 12-minute defect in multi-butons.
There is a certain degree of tests and errors if you have not used multi-butons before or if you replace an older / slower model
However, preheating took 10 minutes, which means that it was not a faster method, but it was more practical than the pot observation and could be delayed, which means that you can go home to cook rice or a risotto.
During the first three minutes, the cook released short vapor puffs – it was Nutribost's “stirring”. Once the weather has passed, we found that there was a lot of remaining liquid that required drainage, but that rice was carefully cooked and tender, and did not come together.
To try pressure cooking, we made a beef stew, using a cheaper cut of meat, pearl barley to test its capacity with legumes and a lot of vegetables. First of all, we gilded the meat and onions using the sautéed setting. This took four minutes to preheat, adding to the preparation time, and produced a lot of steam, although the jump was fast.
We liked that the temperature could vary, however, between 95 and 190 ° C. After adding the rest of the ingredients, we locked the lid in place and cooked at high pressure for 45 minutes depending on the basic beef stew recipe – preheating added eight minutes to that. We also choose the Nutribost option, which is starting to let the steam escape in the last 15 minutes of cooking, and a quick release of steam, which added a few more minutes until the lid can be removed.
Rachel Ogden / Foundry
The resulting stew was excellent – the meat was tender, always firm but founded in the mouth. The vegetables were soft but kept their color and form well, the more carefully cooked, although a little pasty.
We liked this program allowed food to stay warm until 10 hours later, although two hours later, noted that the stew was not hot enough compared to the end of its end. The cleaning was simple: all removable parts are dishwasher.
Price and availability
The moment Pot Pro is available in the United Kingdom and the United States, where it is called the instantaneous multi-use pressure cooker Pot Pro 6qt. It is a significantly better purchase in the United States, where it is currently available for $ 149.95 on Amazon, although it has a PDSF of $ 169.99.
It is a more expensive option in the United Kingdom, where it is price of £ 249.99 and available from direct devices and directly since time. However, it is an impressive multi-butons and if you will use all its features, it could be worth it.
If this is not the model for you, take a look at our overview of the best air fries and the best Ninja air fryers, which also have multihulls.
Should you buy the multicocourceau instant pot pro 5.7l?
Whatever your thoughts on the fact that Wi-Fi fled to a multi-butons-I think it is more a novelty than a necessity-one thing is certain: the multi-butons of 5.7l of instant pot is an absolute winner for cooking rice and pressure. Nutribost is a really useful feature that distinguishes this product and is ideal for making the most of your ingredients.
Add its other capacities – such as steam, fermentation, slow cooking and sautéuse – and, just like the previous multi -butons of instant pot, it is sure to win a crowd of fans.
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